Beer & cider

Anytine Ale 99-pack beer

Austin Beerworks launches ‘World first 99-pack’ beer

By Simone Hellyer

Austin Beerworks has launched a ‘99-pack for $99’ deal as part of a social media campaign to  relaunch its Peacemaker Beer, now called Peacemaker Anytime Ale, the very first beer the brewery ever made.

Portman Group panel tight-lipped after Diageo criticism

Portman Group panel tight-lipped after Diageo criticism

By Ben BOUCKLEY

The UK’s Portman Group has declined to comment after Diageo criticized a decision by the alcohol-funded body’s Independent Complaints Panel stating that a display used to drive impulse C-store sales of Smirnoff, Gordon’s and Bell’s spirits encouraged...

Drinkers need to be told about the risk of cancer from alcohol

Australia

Drinkers need to be told about the risk of cancer from alcohol

By RJ Whitehead

Curtin University researchers are now recommending the adoption of cancer warning labels for alcoholic beverages after a study they conducted found that Australians would take not be averse to seeing such advisories on their wine, beer and spirits bottles.

'As with Champagne, product protection is vital': Prosecco Consortium

INDUSTRY VOICES: Stefano Zanette, president, Prosecco DOC Consortium

'As with Champagne, product protection is vital': Prosecco DOC Consortium

By Ben BOUCKLEY

Italy’s Prosecco DOC Consortium reported world sales of 155m DOC bottles in 2013 and 13% growth. Here chairman Stefano Zanette tells us how the drink can retain sparkling superiority in markets like the US.

Diageo’s lackluster 2014 gives CEO Menezes bonus blues

Diageo’s lackluster 2014 gives CEO Menezes bonus blues

By Ben BOUCKLEY

Diageo revealed yesterday that CEO Ivan Menezes, his predecessor Paul Walsh and CFO Deirdre Mahlan took home less than 10% of their possible bonus pot in fiscal year 2014 due to the firm's lackluster performance.

‘We’re closer than ever to personalized beverage marketing!’ – eBev

INDUSTRY VOICES: Seth Hillstrom, American Beverage Consortium Managing Partner

‘We’re closer than ever to personalized beverage marketing!’ – eBev exec

By Ben BOUCKLEY

As we gear up for eBev 2014 in Atlanta Georgia, the American Beverage Consortium’s Seth Hillstrom tells us that personalized beverage marketing is here to stay, but warns that getting too personal can be ‘just creepy’.

The proposals to revise the Nutrition Facts panel mark the biggest change to food labeling regs in 20 years

New labels would highlights calories, include 'added sugars'

Special edition - Nutrition Facts revamp: Radical overhaul or a missed opportunity?

By Elaine Watson

UPDATED: Significant changes to the Nutrition Facts panel on foods & beverages have been proposed in the US and Canada, with the plan to include ‘added sugars’ tweak rules on dietary fiber labeling, and update the reference values used to calculate...

TRM Packaging Heineken Kraft Ballantines Packaging trends interactive

'The sky's the limit,' says TRM Packaging

Packaging to become more 'theatrical'

By Caroline Wells

Heineken's Ignite bottles which illuminate when clinked with another bottle, and Ballantine's graphic equaliser, which adjusts its lighting with loud music, are some of the ways brands have added 'theatrical' technology to products.

Diageo appoints Facebook exec to bolster digital marketing skillset

Diageo appoints Facebook exec to bolster digital marketing skillset

By Ben BOUCKLEY

Diageo today announced leadership changes that CEO Ivan Menezes says will continue its shift away from regions towards greater market accountability, and also appointed a senior Facebook executive to bolster its digital marketing and communications skills.

Nothing bitter about craft beer’s rising popularity

Australia

Nothing bitter about craft beer’s rising popularity

By RJ Whitehead

The remarkable rise in popularity of craft beer in Australia might be driving mainstream brewery executives to the bottle, but for Glenn Cary, chief executive of the independent Balmain Brewing Company, it is only the beginning.

A new EU report suggests taxes on fat, sugar, or other unhealthy foods can help to reduce consumption levels. However the report also warns that the issues are complex and that such levies can have unexpected effects

'Sin taxes' on unhealthy foods will work, says EU report

By Nathan Gray

Taxes imposed on sugary, salty or fatty foods do lead to reductions in consumption, says the European Commission in a new report. But higher taxes could also encourage consumers to simply go for cheaper products, it warns.

China and Co. driving New Zealand food and beverage exports

China and Co. driving New Zealand food and beverage exports

By Andrew Schreiber

Consumer demand from East and Southeast Asia for high value foods and beverages is driving export growth and diversification for New Zealand’s food and beverage industry, a new government report has revealed.

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