Brits toast New world wines

In 2002, the ever evolving UK wine market continued the steady growth of recent years with sales increasing by 5 per cent, according to a report from the Canadean Wine Service. Particular to this growth was the meteoric rise of New World wines, with imports from Australia, the US and South Africa all having flourished at the expense of the long-term market leader, France.

In 2002, the ever evolving UK wine market continued the steady growth of recent years with sales increasing by 5 per cent, according to a report from the Canadean Wine Service. Particular to this growth was the meteoric rise of New World wines, with imports from Australia, the US and South Africa all having flourished at the expense of the long-term market leader, France.

Light wine increased by a little under 5 per cent, a trend that looks like being repeated in the immediate future. This success, the report says, has been fuelled by the continuous promotional activity employed by major retailers, resulting in the average bottle price changing little over the last five years. New World wines are gaining a stranglehold on the light wine market and now boast 38 of the best selling 50 brands.

Oz wine leads the way

Australian Light Wine has benefited most, growing by a superb 134 per cent since 1998. Sales of Australian Light Wine were only 3 per cent behind their French competitors in 2002 and Australia now looks set to assume the mantle of market leader in 2003.

Although some French brands have performed well, the report says that this has not been enough to arrest the slide in total sales. Despite having only two brands in the top 50, Italy has retained third place and is still comfortably ahead of the US in fourth position.

Light wine from the US grew by a solid 6 per cent but the effect of the grapes surplus on short to medium term pricing and profitability is a possible cause for concern. Helped by affordable prices, the popularity of South African wine rose sharply, with sales increasing by no less than 30 per cent in the last year. Germany, once the second biggest exporter to the UK, stood still in fifth place but the revival in Reisling could provide the country with some encouragement in its battle to recapture former glories.

Sparkling wine booms

Sparkling Wine had a vintage year, the report highlights, expanding by an effervescent 13 per cent. This was driven mainly by Champagne, imports of which rose by a stunning 26 per cent on the back of strong discounting by the major brands and the greater availability of their less expensive counterparts. Cava dominated Non-Champagne Sparkling Wine, growing sales and its share of the sub category.

Fortified Wine rose more modestly. This was helped by Sherry, which has struggled for a number of years but posted a 4 per cent increase in 2002.Canadean believes that imports of inexpensive Wine will continue to grow in the short to medium term and predict that the total UK market will advance by around 5 per cent per year for the foreseeable future.