US Surgeon General calls for cancer risk warning on alcohol
By Rachel Arthur
News & Analysis for the Beverage Industry
Sectors
Beer & cider
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Promotional features
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How to meet consumer needs for indulgence
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RTD coffee: Convenience and energy boosting - but what comes next?
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Raising low/no-sugar soft drinks to the next level with FMPs
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Bio-based innovation: How biotech is driving sustainable beverage production
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Dairy drinks
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FrieslandCampina Ingredients invests in health
By Augustus Bambridge-Sutton
Should dairy drinks and RTD coffee be included in soda taxes?
By Rachel Arthur
Lifeway Foods rejects Danone’s ‘opportunistic proposal’, adopts ‘poison pill’ plan
By Teodora Lyubomirova
Energy & sports drinks
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CCEP readies big NPD launches and capacity investment for 2025
By Nicholas Robinson
Saccharin daily intake threshold almost doubles post EFSA review
By Nicholas Robinson
Juice drinks
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Soft drinks
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Tea & coffee
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Could morning coffee reduce cardiovascular risk?
By Augustus Bambridge-Sutton
2025 Coffee trends: Cold brew, private label heat up
By Ryan Daily
Spirits
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Innovators in alcohol-free: CROSSIP
By Rachel Arthur
US Surgeon General calls for cancer risk warning on alcohol
By Rachel Arthur
Roku Gin touts cocktail boom and premiumisation as category drivers
By Hui Ling Dang
Water
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Nestlé to spin off water brands into a standalone business
By Rachel Arthur
Seven summer beverage trends for 2024
By Rachel Arthur
Wine
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Innovators in alcohol-free: TÖST
By Rachel Arthur
US Surgeon General calls for cancer risk warning on alcohol
By Rachel Arthur
Ten intriguing trends set to shake up alcohol in 2025
By Rachel Arthur