Will Benefat benefit the confectionery industry?
Danisco is launching Salatrim, a new low-calorie fat targeted at the European confectionery and bakery industry. The product, which has been patented, will be sold under the name Benefat.
Archives for July 24, 2003
Summer innovations
Fun, convenience and health are the clear drivers of innovation in the food industry, as the latest review of new products from Mintel's Global New Product Database shows.
Vision 2005: stronger outlook for DSM
Dutch life science company DSM today posted a net profit of €959 million. Although DSM Fine Chemicals posted slightly lower sales and a lower operating profit, attributable to the pharma products and aspartame businesses, DSM Food Specialties and DSM...
Germany urged to revise recycling scheme
Germany could face legal action from the European Commission over its controversial new can recycling system. Brewers and retailers oppose the scheme, but the EC is more concerned about the way it has been implemented.
Better texture
Lloyd Instruments has developed a texture profiling system designed to help the baking industry ensure end-product quality. The product, called the TAPlus, is the company's latest texture analyser to hit the market.