Chocolate chip cookie lowers cholesterol
A chocolate chip cookie containing soluble fiber and plant sterols reduces cholesterol, according to the manufacturer.
Archives for January 26, 2006
Frutarom develops natural tasting citrus flavours
Frutarom has developed unique processing technology that it claims maintains the true natural flavour of citrus fruit.
EU firms can withstand sugar reform, says study
The slow nature of EU sugar regime reform should enable European producers to offset the worst effects, according to a new credit rating report.
Filling sensor reduces waste, allows faster changeovers
An integrated filling sensor simplifies batch delivery by eliminating the need for separate controllers for valves and pumps.
Drinks drive performance market, report
Sports and energy drinks have stolen a march on foods to become the powerhouse of the global market in performance products, according to a new report from Leatherhead Food International.
Europe's soft drinks firms ban adverts to children
Soft drinks firms will voluntarily ban advertising to children across the European Union in an effort to curb public criticism amid the bloc's growing obesity problem.