Omega-3s could stop liver cancer cells growth
Omega-3 fatty acids could prevent or inhibit the growth of liver cancer cells, say researchers from the University of Pittsburgh at today's annual meeting of the American Association for Cancer Research.
Omega-3 fatty acids could prevent or inhibit the growth of liver cancer cells, say researchers from the University of Pittsburgh at today's annual meeting of the American Association for Cancer Research.
Soft drink consumption is the principal factor behind the growth in global drinks, with health playing an increasingly important role in consumer choice.