Unilever's revolutionary GM ice cream protein challenged
A group of scientists has claimed that Unilever's genetically modified (GM) fish antifreeze protein for ice cream should not be approved without further comprehensive tests.
Archives for July 12, 2006
Nestlé to build new US beverage factory
Swiss food giant Nestlé has announced plans to open a $359m (€281.9m) factory and distribution centre in Indianapolis, to cater for rising demand for its ready-to-drink beverages.
UK scientists lift lid on how taste and aroma works
Nottingham University researchers have reported improvements to the method of functional magnetic resonance imaging (fMRI) of the brain to give scientists a more "natural" insight into the perception of taste and aroma.
Global warming could ruin California wine, help France
Huge swathes of California's wine areas may disappear by 2050 if world temperatures continue to rise at their current rate, warn two separate studies on wine and global warming.