Archives for July 19, 2006

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Macphie cut hydrogenated fats

By  Catherine Boal

Scottish food manufacturer, Macphie, has cut all hydrogenated fats from its range of ingredients supplied to the baking industry, in a move that will tap into a market concerned about health and dietary issues.

South of France wine brand gets green light

By  Chris Mercer

The 'South of France' wine brand, covering thousands of producers in France's biggest wine region, is set to hit supermarkets next year as winemakers look to regroup against the New World onslaught.