News & Analysis for the Beverage Industry
The European Food Standards Authority has today published its draft guidance document for the submission of applications under the new nutrition and health claims regulation, giving the clearest insight yet of the impact the legislation will have on...
Swiss chocolatier Lindt & Sprungli is continuing its innovation in premium, dark chocolate with a new range boasting 70 per cent cacao content and a unique mousse-filled centre.
Combining two specialist functions into one is never easy, however two British companies say they have managed to put case packing and erecting into one compact machine.
Bulgarian group Drujba is expected to undergo major expansion within its production capabilities over the coming year as part of moves to consolidate its position within Europe's glass packaging market, say news reports in the country.