Archives for May 15, 2008

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Package seal designed to cut cheese rejects

By  Neil Merrett

A new ultrasonic sealing system for grated cheese and salad packing can provide a cost efficient, lower reject seal packaging, according to its manufacturer.

Culinary inspiration crucial to Givaudan R&D

By  Laura Crowley in Barcelona

Givaudan's Chefs' Council demonstrates a significant part of the international flavour company's strategy to seek culinary inspiration for the development of future flavours.