Greener package design could cut costs
An updated guide on the recyclability of plastic packaging can ensure savings for companies and includes chapters on recent developments in bioplastics and mixed plastics, say the publishers.
Archives for January 22, 2009
Remy Cointreau and Distell suggest brighter wine future
A number of wine and spirits makers suggest the industry should remain optimistic in the long-term over sales growth, despite the potential impact of the economic downturn on consumer demand.
Novel Foods approval sought for nutritive sweetener
Alberta, Canada-based Bioneutra has applied to the UK Food Standards Agency (FSA) for European Union Novel Foods approval for a prebiotic, isomalto-oligosaccharide sweetener.