Sidel places energy efficiency at the heart of design process
The incorporation of energy reduction technology is a key factor driving machine design, Sidel told FoodProductionDaily.com at the recent Brau Beviale show in Nuremberg, Germany.
The incorporation of energy reduction technology is a key factor driving machine design, Sidel told FoodProductionDaily.com at the recent Brau Beviale show in Nuremberg, Germany.
The Ardagh Group has become the world’s first packaging company to receive a Cradle to Cradle certification – recognising its commitment to product sustainability.
The Columbus-based firm behind OXYwater - the latest ‘oxygen-enhanced’ mineral water to hit the market - claims sales have “exploded” since its launch earlier this year.
The American Beverage Association (ABA) has savaged a US government-affiliated report linking energy drinks to a rising number of hospital emergency department (ED) visits in the country, as well as associations with sexual risk, fighting and drug misuse.