Fraunhofer polymer powder cuts beverage quality testing time
Germany’s Fraunhofer Institute has co-developed a new polymer powder to detect harmful microorganisms in beer and other beverages that it claims will dramatically shorten testing times.
Germany’s Fraunhofer Institute has co-developed a new polymer powder to detect harmful microorganisms in beer and other beverages that it claims will dramatically shorten testing times.
PATENT WATCH
Australia's Barokes Wines has applied to patent a process whereby beverage containers are coated with a layer including resveratrol - not to boost heart health but to better preserve wine.