News & Analysis for the Beverage Industry
Return to school can be an abundant time for food and drink makers, but stakeholder actions are rupturing market safeholds as health concerns rise, says Euromonitor analyst Lauren Bandy in this guest article.
Dateline Southeast Asia
While consumers have been curbing their intake of carbonated drinks in many markets, in Vietnam soft drinks consumption looks set to break the 1bn litres barrier this year.
The cost of alcohol use to the government in England has been over-stated by public health campaigners, and in fact the revenue from taxes outweighs such costs to the tune of £6.5bn, according to a report from the Institute of Economic Affairs.
With its gourmet savory yogurts now gracing shelves at 800-900 stores in the US, Blue Hill is now looking to challenge the nation’s palate again, this time with a new range of veggie- and fruit-packed drinkable yogurts that it hopes will bring the brand...
Just one cup of coffee is enough to impair glucose metabolism, which can contribute to overweight and obesity, research has found.
Scotland’s plans for minimum unit pricing on alcohol could break free trade rules, says the advocate general for the European Court of Justice; but the Scottish government says it will continue to ‘vigorously make the case’ for the policy.