News & Analysis for the Beverage Industry
Tri-Star Packaging's Oval Eco Street Bowl, which is made from unbleached bagasse – compostable sugar cane pulp – has won Gold in the Casual Dining Show Innovation Challenge 2016.
Not only is Germany the front-runner for innovative food and drink launches, it is also Europe's testing ground for trendsetting companies looking for a receptive market. Mintel market analyst explains why.
Ogilvy & Mather Group Hong Kong has partnered with Pizza Hut to create a box that turns into a movie projector using a smartphone.
The UK wine industry is pledging a tenfold increase in exports by 2020, along with plans to boost production and identify more land suitable for vineyards.
Innovations in the beer market are coming from all directions – but which ones will really thrive and drive the category forward?
An EU-wide ban on selling energy drinks to under 18s would see volume sales fall by over 70 million litres, if the impact of similar legislation in Lithuania is anything to go by. The low-priced end of the market would be hit hardest, with standard and...