News & Analysis for the Beverage Industry
Pennsylvania-based craft distillery, Boardroom Spirits, believes that beets can be the root of the future for US cocktail culture and has launched B, an eau de vie or as co-owner Marat Mamedov likes to call it a “spirit specialty.”
RTD coffee company Black Medicine Iced Coffee is switching to aluminium cans starting this fall, a move it says will meet consumer demands for convenience and portability.
Australia is the largest market for breakfast drinks, with a current retail value of around A$200m (USD $153m). But when it comes to innovation, the UK can give the Aussies a run for their money, says Zenith International, while the US market also shows...
Does the 'miracle berry' have potential for sweet success in reducing the sugar content of sour drinks, as Brazilian researchers suggest, or like its name is it too good to be true?