News & Analysis for the Beverage Industry
The launch of ROAR KIDS, a new line of water-based beverages from ROAR Beverages, is targeting a younger, “crucial” demographic by featuring Marvel characters on its packaging while still meeting consumer taste expectations, according to founder and CEO,...
Coca-Cola European Partners has pledged to double the amount of recycled plastic used in its bottles in Great Britain, as part of a new sustainability strategy launched today.
Drinking three coffees a day is the optimal for lowering risk of all-cause death, says a study, which also found drinking higher levels increased risks for certain populations.
Carlsberg and US craft brewer, Brooklyn Brewery, are to establish a new brewery in Klaipėda, Lithuania, with brewers collaborating to create small-batch classic and experimental beers.
Growing demand for products that support gut health is fueling rapid growth in sales of fermented beverages, but for kombucha to hold on to its pole position in the category and reach its full market potential, manufacturers must improve labeling...
This week Down Under
Coca-Cola Amatil has voiced its “disappointment” at Domino’s’ decision not to renew its contract with the Australian bottler, and defended Coca-Cola No Sugar after Woolworths decided to defer stocking the new drink.
IFT 2017
Sugar reduction is a trend among most consumers (84%), with millennials leading the charge citing more reasons than older consumers for following the health trend, according Mintel.