British food firms fail on government's 5% sugar reduction target
UK food and drink manufacturers have fallen short of Public Health England’s 5% voluntary target for sugar reduction, achieving just 2% at the end of the first year.
UK food and drink manufacturers have fallen short of Public Health England’s 5% voluntary target for sugar reduction, achieving just 2% at the end of the first year.
The US Chemical Safety Board (CSB) is investigating an explosion, which injured 21 people at Kuraray America EVAL plant in Pasadena, Texas.
Vitafoods 2018
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