News & Analysis for the Beverage Industry
Tio Gazpacho has seen orders for its bottled chilled soup range pour in from 49 out of 50 states through its e-commerce business indicating that consumers are seeking out savory, on-the-go snacking or light meal options made from whole ingredients.
With up to 13 times more antioxidants than blueberries, haskap berries - also known as honeyberries - offer manufacturers a new ingredient with superfood credentials for relishes, jams or juices, says supplier Soloberry.
Coperion has supplied a laboratory twin screw extruder to the Institute for Food and Beverage Innovation at Zurich University of Applied Sciences (ZHAW) as part of its R&D work.
Kisico has partnered with Merck science and technology company to launch a screw cap using Merck Iriotec 8000 series laser pigments.
UK soft drink business Britvic says it is confident of achieving market expectations for the full year, despite facing challenges from sugar taxes and the CO2 shortage.
UK milkshake brand, Shaken Udder has signed a deal with European airline easyJet to supply a new product specifically for the travel sector.
Nestlé has inaugurated a new Nescafé Dolce Gusto capsule production line in Dong Nai Province, Vietnam, eyeing up a growing trend towards coffee drinking in many Asian countries.