News & Analysis for the Beverage Industry
Alimentaria 2020
Wine, olive oil and cold meat products will be the worst affected by Brexit, according to the MD of FIAB (the Spanish Food and Drink Industry Federation) but uncertainty is over, now that UK PM Boris Johnson has a stable Government with a working...
Coffee and cocoa farmers often grow avocado and mango as part of sustainable agroforestry systems - but these are vulnerable to climate change and should be swapped for more resilient crops, according to a recent study.
This month Pernod Ricard's Australian wineries have switched to 100% renewable electricity; while Lion has pledged to use renewable electricity to brew all its beers by 2025.
Croatian winery, Dobra Berba, has partnered with Rapak to create a Bag-In-Box packaging for mulled wine.
US hard seltzer consumption is set to triple by 2023. But will consumers be able to support the stream of new launches? And can other global markets mimic the success of seltzer in the US?