News & Analysis for the Beverage Industry
Beverage companies spent $1.04bn to advertise sugary drinks and energy drinks in 2018 in the US, a 26% increase compared to 2013, according to Sugary Drinks FACTS 2020, a new report from the Rudd Center for Food Policy & Obesity at the University of...
Robusta coffee production potential could decline considerably as temperatures increase under climate change, warn researchers.
The functional beverage trend will gain momentum in 2020 and beyond, according to FMCG Gurus, as consumers become more conscious about their health due to COVID-19.
The UK Government has launched a consultation seeking to end any unfair practices across the UK’s dairy sector.