News & Analysis for the Beverage Industry
A fresh study has revealed that children in France are most exposed to advertising for products with a Nutri-Score ranking of D and E – meaning foods of lower nutritional quality. The findings, says Santé Publique France, support the need for food...
Nespresso is investing CHF 160m ($170m USD) to expand its Romont production center in Switzerland: creating 300 jobs and a ‘sustainable by design’ facility.
Frugal Bottle – a new bottle made from 94% recycled paperboard – believes it can shake up the wine and spirits category by challenging the traditional dependence on glass bottles.
Australia-based functional energy drink Kanguru recently launched in South Korea and has big ambitions to beat traditional local tonic drinks as well as conquer the late-night gaming and entertainment scene.
Food Standards Australia New Zealand (FSANZ) recently announced that it would be making industry-friendly changes to the text requirements for pregnancy warning labels on alcoholic beverages – but its insistence to mandate coloured labels has left...