News & Analysis for the Beverage Industry
A new study suggests consuming higher levels of flavonoid-rich foods can lower blood pressure levels – which can in part be explained by greater variances in the gut microbiome.
Louis Dreyfus Company has signed a joint venture agreement with private label coffee company Instanta to build and operate a freeze-dried instant coffee plant in Binh Duong province, Vietnam.
From organic seltzer to cold brew coffee bags, we take a look at some of the new products hitting the shelves around the globe.
Elopak has launched a new aseptic carton, the Pure-Pak eSense, which it said is environmentally friendly.
Singapore start-up Soynergy is aiming to launch a probiotic drink made from okara, using its biotech platform that contributes towards zero-waste food manufacturing.