News & Analysis for the Beverage Industry
The COVID-19 pandemic has had devastating impacts on the US economy, but one industry that has continued to see growth-- and even increased demand, with the renewed interest in health brought on by the crisis-- is kombucha.
From hot chocolate to non-alcoholic brews, we take a look at some of the new products hitting the shelves.
Reformulate
In an 'industry-first', stevia leaf ingredients producer PureCircle and flavourings, extracts and essences company Synergy Flavours, team up with Skinny Drinks Group to create zero-sugar tonics sweetened with PureCircle Reb M stevia extract.
Packaging giant Tetra Pak says it is going beyond traditional recycling efforts in its quest for sustainability in the APAC region and beyond, with a focus on upcycling and progress in developing its ‘world’s most sustainable food package’ detailed in...