Ecotone invests in capacity to meet ‘significant growth’ in European dairy alternatives
European organic food company Ecotone is investing €20m to increase its capacity in plant-based milks.
Archives for May 20, 2022
No-alcohol wine bottles should be designed to reflect more than 'health' benefits
As wine producers strive to make a no-alcohol wine that actually tastes good, they also need to ensure the bottle looks the part, argues Rowena Curlewis, founder and CEO of drinks design specialists Denomination.
Form AND function: The reasons behind the functional ingredient beverage trend
To truly leverage the functional ingredient trend, you’ll need a deep understanding of the 'why' behind consumer choices. Miriam Konz, SVP of corporate strategy and innovation at AMC Global, takes a look at some of the overarching factors.
‘Low/no ABV should never mean short-tasting one’s taste buds!’ Bolle brings new tech to wine alternative
Launching at the London Festival in June will be ‘effortlessly effervescent’ Bolle, a new low/no sparking brewed drink designed to bring the same success to the low/no wine occasion as the neighboring beer and spirits categories.
Tracking health and wellness: The latest consumer trends in soft drinks
On a macro level, health and wellness is as important than ever. Yet there are many facets to this: do consumers want sugar or sweeteners or are they more concerned about functional benefits or clean label ingredients? Soft drink company Britvic puts the...
What's hitting the shelves? New beverage launches
From low-ABV wine to mezcal RTD cocktails, we take a look at some of the new products launching around the globe.