Scholle IPN, which produces flexible packaging for wine, processed fruits and vegetables, dairy products, and aseptic juices in the Latin American market, has opened a manufacturing facility in Santiago, Chile.
Researchers have developed a method which has a ‘strong promise’ for regulatory monitoring and commercial analysis of pesticide residues in non-alcoholic beverages.
Today’s health conscious consumers put great emphasis on natural and low calorie: opening up more and more opportunities for stevia, particularly in beverages. But giving consumers confidence will be key to driving stevia's continued growth, according...
Fast casual restaurants are tapping into the increasingly time-crunched, yet health-focused schedule of consumers, by providing healthy, guilt-free beverage options while satisfying their desire for occasional indulgence.
At the crossroad of Americans’ increasingly sedentary work- and lifestyles and their demand for decadent food is a growing need for digestive remedies and an opportunity for supplements and fortified foods to edge out over-the-counter treatments that...
Milacron Holdings, founder of Klear Can - an alternative to metal cans - has delayed plans to transfer its Ferromatik injection molding machines from Malterdigen, Germany to the Czech Republic due to a surge in orders.
Coca-Cola has collaborated with its bottling partners, fruit suppliers, and processors in India to contribute $1.7bn to the country’s agribusiness over the next five years, with much of the investment going towards expanding the company's juice portfolio.
Most food items will be cheaper with the introduction of GST on July 1, according to Harsimrat Kaur Badal, though drinks manufacturers are looking at increases of up to 10% on their products.
Only a quarter of Chinese millennials say they prefer fruit juice made with fruit grown in Asia, compared to 60% who favour American fruit, according to a survey commissioned by Welch’s Global Ingredients.
Campbell Soup Co. reported a 2% decline in net sales of its largest division, Americas Simple Meals and Beverages, for Q3 2017, largely due to a drop in sales of V8 beverages and capacity-related challenges in its refrigerated beverage portfolio.
With consumers concerned about the sugar content of their drinks, bottled water is a clear winner in today’s UK non-alcoholic beverage market. But what other drinks are doing well - and which ones are struggling?
The volume of sugar sweetened beverages sold in Berkeley declined by 9.6% in the year following implementation of a soda tax, showing the tax is ‘working as intended’, according to the authors of a new study.
SIG Combibloc has launched its first Corporate Responsibility (CR) report, which includes recycling blocks of pre-melted PE in China, its 2030 goals, focusing on an aseptic carton made from 100% renewable materials by 2020 and its combibloc EcoPlus pack.
PepsiCo has launched an incubator programme to help nurture the ‘best and brightest’ entrepreneurs in the nutrition, health and wellness sectors. Eight ‘breakthrough brands’ will benefit from a €25,000 ($26,500) grant each, and access to experts from...
HACCP requirements and documentation are ‘foundational pillars’ of the food safety and quality management system, according to an expert at Coca-Cola HBC.
A blueberry drink a day can help keep stress away, suggests a study which found blueberry’s antioxidant power improved the cognitive performance of adult rats exposed to stress.
Food packaging technology supplier Synerlink has acquired Ermi, which manufactures aseptic fill-seal bottle and cup fillers for milk, desserts, yogurts and juices.
Coca-Cola has completed the purchase of AdeS, a soy-based beverage company based in Argentina, from Unilever for $575m as part of its strategy to expand its plant-based beverage portfolio.
British soft drinks producer Britvic says there are still ‘huge opportunities’ for growth within the soft drinks category: notably in low/no calorie drinks, personalized drinks, and the convenience channel.
Despite the emerging trend of blurring category lines in the functional beverage sector, many consumers still hesitate to believe the claims and attributes on pack, let alone make a purchase, a new study from Mintel reveals. But it's not stopping...
“When consumers are asked an open-ended question, ‘What are you trying to avoid,’ the top three out of four answers are related to a sweetener,” Andy Ohmes, global director of high intensity sweeteners at Cargill, told FoodNavigator-USA.
Döhler, FrieslandCampina Riedel, Refresco and Verbruggen Juice Trading Sustainable Products have signed an agreement to supply 100% sustainable juice and puree by 2030.
'Big plans' are in place for Stork Food & Dairy Systems (SFDS) following its acquisition by JBT, with the company getting ready to integrate all its technology across a range of JBT products.
While many health-conscious consumers are ditching fruit juice due to concerns over high sugar content, Tampico Beverages has still maintained its core consumer: value-conscious shoppers.
From organic food to eco-labels, sustainable sourced ingredients and traceability, the UK Food and Drink Federation (FDF) has published a set of manufacturer guidelines to optimize their packaging systems to drive the sustainability agenda.
Health organizations in Canada are calling for a sugary drinks levy, with new research suggesting the measure would save 13,000 lives over the next 25 years. But the Canadian Beverage Association questions the data used by the research: and says that...
Vegetable-based, fermented, and animal-based beverages are all rising players in the savory drinks category as consumers look for simpler, more convenient ways to achieve their nutrition goals.
Dairy cooperative TINE SA has contacted the Norwegian authorities after a report in a local newspaper Dagens Næringsliv (DN) claimed to have exposed an improper supplier relationship between TINE and Tetra Pak.
PepsiCo: ‘We listened to the CSPI out of concern for our consumers’
PepsiCo will make several modifications to the way it labels and markets Naked Juice, in an agreement that ends litigation filed by the Center for Science in the Public Interest (CSPI) in October.
From establishing the European license of Pure-Pak to creating a Roll Fed aseptic packaging business, Elopak celebrates its 60th anniversary this year and reflects on how the industry has changed over six decades.
An industry group and a trades union have backed a ban on beverages made by multinational companies in the southern Indian state of Tamil Nadu, signalling possible trouble for PepsiCo and Coca-Cola.
