Monster continues to outperform rivals in the energy drink sector; while recent launches Muscle Monster energy shakes, zero calorie Monster Ultra Blue, and the latest variant of 10-calorie line Monster Rehab (tea + pink lemonade + energy), have “exceeded...
Coke’s today vowed to ‘engage’ with key sugar suppliers Tate & Lyle Sugars, Trapiche and Bunge after a powerful Oxfam report raised concerns about the land rights of poor rural communities.
Mintel analyst Jonny Forsyth believes that trendy coconut water brands – Vita Coco, Zico, O.N.E etc. – have quite a lot of cost management ‘wriggle room’ due to their high margins, despite fears of a global coconut shortage.
Simon McMurtie from Direct Wines group believes that ageing populations are the wine world’s biggest opportunity, since the drink coincides with older consumers’ desire to enjoy life.
BREWER ISSUES 'UNRESERVED APOLOGY' FOR CONCERN AND EMBARRASSMENT
Heineken-owned brand Bulmers admits it scored an advertising own goal by mistakenly using a picture of a teetotal Welsh Methodist minister instead of its founder's father to promote the cider.
Symington Family Estates joint MD Paul Symington insists it’s no good just talking about the 300 years of sweat that has gone into the firm’s stone terraces, it must adapt a traditional product to the modern world.
Molson Coors surprised the Street with its poor Q3 performance in Canada due to a high single-digit sales slump for Coors Light, but is the issue for such premium light beers secular rather than economic or climatic?
Hangover supplement start-up Alcotox, known in the UK as Vital X, exemplifies holes in theoretically unified health claims regulation within the EU, legal hounds say.
TECHNOLOGY ALSO CHILLS NON-ALCOHOLIC DRINKS IN CANS AND PET
Enviro-Cool has developed a device that chills drinks cans and bottles from room temperature to 4C in 45 seconds, using 80%+ less energy than standard front drinks chillers in grocery stores.
Sidel has installed a Combi PET bottling line at Harris International, which produces mineral water, still and carbonated soft drinks (CSDs) in Uganda.
The best way to stand out in the highly fragmented, albeit growing, kids’ beverage market is to establish clear branding and messaging, a mantra that led Atlanta-based healthy children’s beverage maker In Zone Brands to rebrand its TummyTickler Tots,...
Once-surging demand has slowed among Australian consumers over the last quarter, according to Coca-Cola Amatil (CCA), the maker of Coke in the country.
WINE INSTITUTE 'STRONGLY OPPOSES' CANADA'S POSSIBLE WINE PENALTY
Canada's minister of argiculture and agri-food warns that his country may impose retaliatory tariffs on US wines if the country does not revise or revoke controversial country of origin (COOL) labeling laws.
LONDON WINE CONFERENCE WILL HELP YOU THINK ‘OUTSIDE THE BOTTLE’
The organizer of Wine Vision says the conference has attracted top speakers including Miguel Torres and Dan Jago to help delegates think about the business of wine outside the bottle.
DSM has delivered a Q3 increase in EBITDA earnings of 27% across all its divisions despite “headwinds” like the ongoing economic flatline in Europe and elsewhere, challenging currency movements and rising ingredient costs.
Coca-Cola Company chief technology officer, Guy Wollaert, believes that beverages tailored to our individual genetic makeup will be available in the near future.
A 20% tax on sugary soft drinks could reduce the prevalence of obesity in the UK by 1.3%, according to a study published in the British Medical Journal.
AB InBev CEO Carlos Brito admits the firm is suffering in Central and Eastern Europe because of an historic focus on high volume, value brands, but notes strong growth for Budweiser in Russia.
US wine drinkers who blame headaches on sulfites will pay a significant premium for bottles without them, according to a study hinting at access to a ‘substantial niche’ in the $32bn market.
Total has teamed up with Husky and Sidel to develop and demonstrate two-step high density polyethylene (HDPE) injection stretch blow molding (ISBM) technology.
Australians are forsaking domestic beer for foreign imports, according to new research of the beer segment that highlights how the public’s alcohol preferences have been changing quickly.
Evidence from randomized control trials supports a role for tea and tea compounds – specifically L-theanine and caffeine – to benefit mood and performance, says a review from Unilever.
Drinking nitrate-rich beetroot juice for four days prior to a running time trial may boost performance, according to results of a study with trained female runners.
Despite a growing pile of research linking lycopene to benefits ranging from heart, cardiovascular, prostate and bone health to prevention of certain cancers, the market share for this carotenoid remains relatively small.
Food ingredient giant Ingredion reported a steep drop in year-over-year earnings in the third quarter of 2013, mostly from problems in South American markets. In addition, the company foresees a complicated impact from a newly-passed tax in Mexico on...
UNIQUE COLLABORATION CONNECTS B2B FIRMS WITH CONSUMERS
Ball Packaging says a unique Facebook crowdsourcing project with Döhler exploring consumer ideas for the future for energy drinks was a cost effective way to gain ideas and raise B2B product awareness.
DSM Food Specialties has launched an all-natural preservation system for still beverages in Mexico and has high global hopes for an ingredient that significantly improves both shelf life and taste.
Green polyethylene (PE) is growing with Tetra Pak, General Mills and Danone adopting the technology but is not yet at full capacity, according to Braskem.
Adomas Pranevicius from MyDrink Beverages touts digestive health, weight management and heart health as three top trends in drinks for 2014. But what else is flashing on his radar?
REUTERS ARTICLE GIVES NEW LIFE TO RUMORS OF POSSIBLE TIE-UP
SAB Miller’s association with Coca-Cola and AB InBev’s tie-up with PepsiCo in Latin America is one hurdle that could halt a mega merger between the world’s two biggest brewers, analysts suggest.
Sidel says its ECO lamps for blow molding machines – recently adopted by PepsiCo Germany to cut energy use 19% – use a proprietary ceramic reflector to significantly increase heat efficiency.
Increasing demand for specialised yeast to improve food and drink quality are driving rapid growth in the global yeast market , which could grow 75% on 2010 levels to reach $5.1bn by 2016, according to a new report from MarketsandMarkets.
FDA UNAWARE OF DANGER OF 'CUMULATIVE' ENERGY INGREDIENT EFFECTS IN 2012
Red Bull must face down a lawsuit filed in New York today by the family of a man who died after drinking the beverage after a basketball game and claim extra stimulants in the drink killed him.
Gay rights campaigners have surrounded Coca-Cola’s HQ in Atlanta in a bid to force the company into speaking out against Russia’s ‘anti-gay’ laws ahead of the 2014 Winter Olympics in Sochi.
SODA BEHEMOTH MEETS 'INCREASINGLY DIVERSE' CONSUMER DEMANDS
The Coca-Cola Company is set to open a $106m site in China’s Hebei province and says its bottling activities across five provinces although it to meet ‘increasingly diversified’ consumer needs.
Ingredients supplier Volac’s first foray into the retail market with high protein juice drink Upbeat has helped the dairy sector deliver on its voluntary pledge to tackle health issues – such as obesity.
Hain Celestial Group is facing a US lawsuit seeking millions in damages for alleged false claims its BluePrint fruit and vegetable juices are ‘unpasteurized’ and ‘100% raw’, due to use of high pressure processing (HPP).