News

A man rehydrates. Or does he?

EFSA water-hydration rejection “unfounded and unjustified”

By Shane Starling

The likelihood of some kind of legal retaliation against a rejected article 14 water-dehydration health claim is mounting, following the publication of widespread condemnation of the European Food Safety Authority (EFSA) opinion.

EFSA defends aspartame work, denies dossier loss

EFSA defends aspartame work, denies dossier loss

By Ben Bouckley

The European Food Safety Authority (EFSA) has denied a suggestion by two MEPs that it may have lost data relating to a previous safety evaluation of the high intensity sweetener aspartame (E951) and that it failed to examine it properly in the first place.

Coca-Cola VitaminWater class action to go to mediation

Coca-Cola VitaminWater class action to go to mediation

By Elaine Watson

A class action lawsuit brought against Coca-Cola by advocacy group The Center for Science in the Public Interest (CSPI) over Coke’s VitaminWater range is set to go to mediation, FoodNavigator-USA has learned.

Whisky barrels

Diageo invests £105m in Cameronbridge distillery

By Rod Addy

Diageo has dramatically upped efficiency and production in parallel with a £105m investment programme at its Cameronbridge distillery, which makes leading Scotch whisky and white spirit brands.

Twinings loses €12m Polish factory grant

Twinings loses €12m Polish factory grant

By Ben Bouckley

The European Commission (EC) has confirmed that it has cancelled Twinings application for a €12m (£10.6m) grant to build a new factory in Poland, where the new site will eventually cost up to 392 UK jobs.

Zein Abdalla, CEO of PepsiCo Europe, takes over as UNESDA president

CEO of PepsiCo Europe takes over as UNESDA president

By Guy Montague-Jones

Zein Abdalla, the PepsiCo executive who oversaw the acquisition of Wimm-Bill-Dann last year as CEO of PepsiCo Europe, has been elected as the new president of the Union of European Beverages Associations (UNESDA).

Charity still begins abroad, Innocent insists

Charity still begins abroad, Innocent insists

By Graham Holter

Smoothie manufacturer Innocent insists it remains committed to its charitable partners after a media report today claimed it had donated nothing to its principal foundation since 2008.

Jellies emission heavy says Carbon Trust

Special Edition: alternatives to carbon heavy processes

Stoving eco project flounders but dairy and bakery go green

By Jane Byrne

Little industry interest in scaling up alternatives to the energy intensive conventional stoving method for jellies parked a UK agency’s bid to develop a microwave based method but low carbon technology projects in dairy and bakery are taking off.

ANSES says evidence not yet strong enough to back UTI health claim

Cranberry players debate meaning of fresh French advice

By Shane Starling

The cranberry industry, divided over differing methods of measuring the active proanthocyanidins (PACs) content of the berries, are offering differing interpretations of new advice from the French food agency (ANSES).

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