Beer & cider

If gluten-free bakery moves into mainstream retail space, careful considerations must be made, warn experts

Special Edition: Gluten-free

Riches in niches? The retail future of gluten-free

By Annie-Rose Harrison-Dunn

Should manufacturers look to move gluten-free products into the retail mainstream or does the segment’s future lie in its niche positioning?

Slimline beer bottle tops tempt brewers with cost savings

OPERATIONAL EFFICIENCY MONTH

Slimline beer bottle tops tempt brewers with cost savings

By Ben BOUCKLEY

German company Actega DS believes that breweries and soft drinks makers are only now becoming aware of the potential material savings that low gauge ‘crown corks’ or bottle tops can bring.

Siemens claims automation takes angst out of craft brewing

OPERATIONAL EFFICIENCY MONTH

Siemens claims automation takes angst out of craft brewing

By Ben BOUCKLEY

Siemens says process automation in breweries cuts out human error and boost product quality, especially in the craft sector and emerging markets where semi-skilled staff are common.

Rip that top off your Tetra Pak!

Rip that top off your Tetra Pak!

By Ben BOUCKLEY

Tetra Pak has launched its Tetra Top with Separable Top globally after successful trials in Scandinavia but admits its consumer reception will vary according to the local recycling culture.

Robotic ‘tongue’ tipped to cut beer fraud

Robotic ‘tongue’ tipped to cut beer fraud

By Ben BOUCKLEY

Scientists have developed an electronic tongue to distinguish between different beers with 82% accuracy and claim the invention could be used to improve product quality and reduce fraud.

Tragic Jacksonville death drives Bacardi Rum safety shakeup

Tragic Jacksonville death drives Bacardi Rum safety shakeup

By Ben BOUCKLEY

Bacardi claims it has improved health and safety programs at its Jacksonville rum facility after it was fined $110,000 for a worker’s death but its group-wide manufacturing accident rate actually rose 10% in 2013.

Ron Maestro Gabo Special Reserve

O-I limited edition bottle with Colombian spirit

By Rachel Arthur

Glass manufacturer Owens-Illinois (O-I) wants to collaborate with more artists in the future, after its second arts partnership with Colombian rum producer Fabrica de Licores de Antioquia (FLA).

'Loving my life…like a Big Mac after a 12 mile hike!'

'Marketing can and should be science-driven and scientists are great marketers': VIRUN CEO

'Loving my life…like a Big Mac after a 12 mile hike!'

By Ben BOUCKLEY

BeverageDaily.com Personality of the Year 2013, VIRUN CEO Philip Bromley, reveals his lust for life and how soft drinks can combine ‘want with need’ to kick start the category, in the first part of an exclusive interview.

China now the world’s biggest red wine consumer

China now the world’s biggest red wine consumer

By RJ Whitehead

With consumption almost tripling over the last six years, China has leapfrogged France and Italy to become the world’s biggest red wine market, with surging demand for the variety in stark contrast to that for its inauspicious white counterpart.

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