US beverage startup, Canvas, has developed a way to convert unused grain leftover from the beer brewing process into a line of sustainable plant-based beverages.
Tiger nuts are the original ancient super food, packing a nutritional punch and ideal for plant-based milks and gluten-free baking. Danish company Nordic Chufa is on a mission to make them mainstream.
Sacmi Beverage division has hired Alessandro Painias as general manager, replacing Vezio Bernardi, who will head up the Group's Closures & Containers division.
Black Feather Whiskey has launched in retail locations throughout Texas and Utah, with online nationwide distribution to follow soon, CEO Jeremy Rawle said.
Amcor Rigid Plastics has expanded its extrusion blow molded PP bottle capacity in the Midwest, Southwest, and Canada in response to strong market demand for packaging for food and nutritional supplements.
Tipa, which launched biodegradable plastic packaging 'designed to behave like an orange peel when it is thrown away' last year, has expanded into coffee.
The Independent Complaints Panel has upheld two complaints against CollaGin – a UK gin distilled with pure collagen – for packaging that ‘suggested the product had therapeutic qualities or could help with the consumer’s appearance in some way’.
Annual coffee consumption in the UK is projected to overtake tea consumption by 2021 with black tea registering the steepest sales declines, according to Euromonitor.
Not only are Australian Millennials less likely to drink alcohol than their parents, only around half have consumed grog in the past month—compared to 65% of Gen X-ers and 72% of boozy Boomers.
Elopak has partnered with Arla Foods in Sweden launching several organic EKO products using Naturally Pure-Pak cartons made of natural brown paperboard.
Pectin and pulp extracted from passion fruit makes an effective probiotic food carrier, research finds as it demonstrates properties that stimulate probiotic growth and survival in the gut.
From energy drinks sweetened with monk fruit to functional bottled waters, we take a look at some of the new products launching in the beverage category around the globe.
Consumption of whey growth factor extract (WGFE) in addition to whey protein isolate offers few benefits to men who are not new to resistance exercise training, according to a study led by the University of South Australia.
McDonald's Canada, the University of Waterloo's Audio Research Group and Stacklab have created McBoombox, which doubles up as a drinks tray and amplifier/speaker for a smartphone.
Coca-Cola Amatil says it has been a ‘challenging’ first half for its Australian business, but highlights the potential of new products such as Coca-Cola No Sugar.
Former rigid packaging specialist for Nestlé’s Nestec Product Technology Center, Thierry Fabozzi has been named president of Plastic Technologies Inc. (PTI).
Australian start-up company Huskee has raised more than $114k via a Kickstarter campaign to produce coffee cups and lids made from coffee husks, the layer of cells that coat a coffee bean.
Major drinks companies in Singapore - including Coca-Cola, PepsiCo and Nestlé - have agreed to limit the sugar content of their drinks, committing to a maximum sugar content of 12% in all their drinks by 2020.
While sales of sweetened beverages dropped by more than half within Philadelphia’s city limits following the imposition of a soda tax, they also substantially increased just outside city limits. Tax naysayers say these numbers are proof that the legislation...
Exports of beer have overtaken chocolate to become the UK’s third largest food and beverage export product by value; joining whisky which retains the top spot in F&B exports.
Foreign soft drink manufacturers have taken control of more than half of Vietnam’s US$4bn non-alcoholic drink market for the first time, as local players work out how best to compete.
Functional teas, specialty teas, and indulgent products will help the tea category appeal to millennials against a backdrop of overall falling tea volumes, according to Mintel.
The UK has set its sights on foods with a high calorie count as it updates the country’s childhood obesity plan, which previously focused on sugar reduction.
Coca-Cola South Pacific has launched a Barista Bros campaign – ‘The Deliciousness is in the Detail’ – to build a stronger emotional connection with consumers.
From uniting big name packaging manufacturers to setting up standardized collection regimes and opening a reprocessing plant in 2013, the Alliance for Beverage Cartons and the Environment (ACE UK) is celebrating 10 years of recycling beverage cartons.
Molson Coors has set out its new sustainability strategy: which includes achieving zero waste to landfill across its major manufacturing facilities, improving water efficiency by 22%, and reducing absolute carbon emissions by 50% in its direct business...
Gusto Organic has launched two premium colas in a 275ml glass and signed distribution deals with 12 countries across Europe, Scandinavia, Japan and Singapore.
The British Retail Consortium (BRC) and the Food and Drink Federation (FDF) are calling on ingredient manufacturers, product specialists and researchers to submit details of sugar alternative ingredients to help companies reformulate their products.
Carlsberg has seen 25% volume growth in craft and specialty beers, while the brewer reports an overall rise in net profit but decline in volume in H1 2017.
Ardagh Group is expanding its thermochromic ink portfolio with the launch of Reveal Impact cans which change color and reveal a hidden message for promotional activities.
A poster for UK kefir company Bio-tiful Dairy’s Kefir drink has been found by the Advertising Standards Authority (ASA) to be in breach of advertising rules.
Canada Enterprises LLC - the company behind spicy ginger beverage Jin + Ja - is on course to more than double revenues in 2017 to approach $4.5m as it explores new territory with the launch of Super Greens powder and ramps up its direct to consumer business.
A greater metabolic response to a sweet-tasting, lower-calorie drink could explain the link between artificial sweetener use and diabetes, according to Yale University scientists.
RPC Design team has opened a purpose-built foam modelling studio for designers to make mock-ups of packs to test and modify them before they are released on the market.
The Paperboard Packaging Council (PPC) has revealed its top trends in folding carton and rigid box design, following entries for the 2017 North American Paperboard Packaging Competition.
Novozymes’ Food & Beverages division clocked in the company’s highest growth, increasing 8% organically and 10% in Danish Krone (DKK) in the first half of the year compared to 1H 2016.
Constellation Brands has acquired Florida-based Funky Buddha Brewery as part of the company’s goal to expand its high-end beer segment. Terms of the deal were not disclosed.
