US maple water brand DRINKmaple says UK consumers show the same thirst for sustainable, organic, single-ingredient products as those in the US; but there is work to be done in educating UK consumers on the attributes of maple water.
Banana water from Elmhurst Naturals – which combines water, banana juice concentrate and natural banana flavor (70 cals per 12oz bottle) – is now available in HEB, Jewel, Sprouts, Albertsons, Amazon and other big name grocers, and hits Kroger in the fall.
First Lady Michelle Obama unveiled the long-awaited new Nutrition Facts label as a “landmark achievement” that serves as a capstone to her dedicated efforts to improve the health of America’s youngest generations.
What will global beverage consumption look like in 2021? Region by region data
Asia’s beverage market will experience unprecedented growth, taking two-thirds of global incremental consumption by 2021, according to figures from Canadean.
A wine region over 15,000 kilometres from Tuscany is emerging as a primo producer of Italian varieties and styles, and has even matching the Italians at their own game.
Britvic says its growing portfolio of ‘better for you’ soft drinks means it is well positioned to deal with the UK’s sugar tax, which is due to come into effect in 2018.
Global alcoholic drink consumption declined 0.7% for the first time in over 10 years translating into a loss of roughly 450m gallons of alcoholic drinks sales since 2014, a new Euromonitor report revealed.
Sophisticated sodas offer an attractive alternative to alcoholic beverages: but the category also holds wider appeal, according to a report from Canadean.
SIG Combibloc has partnered with Zappar to launch its first carton packs with ‘zapcodes’, which use augmented reality (AR) to engage consumers in ‘real time’ with interactive experiences such as games or marketing campaigns.
The month-old organic beverage brand has won the hearts of New York City’s health and wellness enthusiasts, but founder Sagan Schultz is confident that his product can expand well beyond the big apple.
Looking to bridge the gap between sports and functional drinks, ROAR Beverages created a line of performance drinks using coconut water and packaged it with bold designs to cater towards a younger consumer, CEO Roly Nesi told BeverageDaily.
Craft brewers are thriving as the category continues to boom. But growth for a small brewer also brings challenges: evidently there’s the need to increase capacity, but what about dealing with wider distribution or managing an increased workforce? Brooklyn...
Graham Packaging has beaten Coca Cola’s Christmas Bow label and Tetra Pak’s Tetra Rex bio-based carton to take Diamond place in this year’s DuPont Awards for Packaging Innovation.
With the evolution of technology, consumers now have much more power over what they see and share – and so brands are rewarded for telling interesting and engaging stories, explains Diageo.
Sapporo U.S.A Inc. was hit with a potential class action lawsuit alleging the company misleads US consumers by touting its beer as the oldest beer in Japan, and markets the beer as if it were imported.
Pressade ‘re-transforms’ packaging as ‘fruit juice consumption is stagnating’
As consumer knowledge about blood sugar level management builds, low-glycaemic sweetener Palatinose could be about to enjoy its day in the sun, according to author and marketing guru Julian Mellentin.
Obesity and overweight rates continue to rise across the globe and although no country has managed to reverse the trend to date, all agree action is required. Join us for a free online event on May 25 where key issues will be up for debate.
Gebo has expanded its Aidlin brand optimizing its performance with OptiFeed, which handles up to 80,000 caps per hour in the food, dairy and beverage sector.
Anheuser-Busch InBev has agreed to transfer SABMiller’s Panamanian business to Ambev. In exchange, Ambev will transfer to AB InBev its business in Colombia, Peru and Ecuador.
DRY Sparkling is set to release its limited edition summer soda flavors: Serrano Pepper and Malali Watermelon this June with availability through August 2016.
Fermented foods such as sauerkraut, kombucha, kimchi and yogurts containing ‘live and active cultures’ are healthy and tasty, but they are not necessarily packed with probiotics, says Ganeden Inc, the Ohio-based firm behind one of the best-known probiotic...
Functional beverages are tapping into consumer interest in health and wellness, but consumers are increasingly discerning and demand drinks deliver on their promises.
What are the key trends defining today’s beer industry; what are the markets to watch; and how will the industry be shaped in 2016? From digital marketing to craft beer, here are some words of wisdom from those in the know, from the Canadean International...
Tractor Soda has announced the nationwide US distribution of its craft soda fountains, through its partner Dot Foods, as the organic fountain soda line has the potential to hit 9,000 retail and restaurant locations by the end of 2016, founder Travis Potter...
India’s food regulator has directed state food safety officials to identify cases where packaged drinking water brands do not carry either the FSSAI or Bureau of Indian Standards’ certification marks, and take strict action in cases where the regulations...
Eddyline Brewery has made its first global expansion into Nelson, New Zealand, where the craft brewer opened a brewery and pizzeria, representing the first of several global “basecamps,” the company said.
Vimto, an iconic global beverage brand, is due to make a comeback in India after its British manufacturer, Nichols Plc, agreed licensing terms with Delhi-based Iceberg foods.
Elmhurst Naturals, a line of beverage products made by Steuben Foods, has seen a growing interesting from millennials in its line of dairy-based horchata drinks.
Talking Rain CEO outlines strategy for US brand Sparkling Ice in UK and Ireland
Sparkling Ice - the flavored sparkling water brand which has seen success in its native US market with more than $659m in retail sales last year - is launching this month in the UK and Ireland. Kevin Klock, CEO, Talking Rain Beverage Company, tells BeverageDaily...
Targeting consumers looking for healthier, non-alcoholic drinks
Orangina has launched an Orangina Light 250ml glass bottle for the first time, ‘to appeal to a growing number of consumers who are looking for healthier, non-alcoholic drinks’.
UV disinfection company Hanovia’s core industry is working with food and beverage manufacturers, which is why it is launching its new PureLine Ultraviolet Energy Optimised (UVEO) disinfection system in the Middle East region at the Dubai Drink Technology...
Soft drinks could cost up to 25% more in Thailand after the National Reform Steering Assembly’s health panel approved by 153 votes to two a proposal to increase taxes for non-alcoholic drinks with high content of sugar.
Ready-to-drink (RTD) coconut beverages have rapidly gained popularity with consumers in recent years, with sales of packaged coconut water now estimated to be worth more than $1bn worldwide.
Saudi Arabia has announced further restrictions on energy drinks, with fines to be levied against outlets serving the beverages, but the impact will be minimal, according to Euromonitor.
A project in South Australia’s Coonawarra region has brought remote sensors and aerial imagery to maximise irrigation efficiencies in one of Australia’s most famous wine growing areas.
The kick of chili may not be for everyone: but chili-infused beverages can offer a real alternative to boring or unhealthy soft drinks, says Swedish start-up Caliente.
OXiGEN water has its sights set on being the leading manufacturer of oxygen products using a more stabilized oxygen molecule, which it says delivers a host of health benefits to the consumer.
A day after Leonardo DiCaprio invested in ‘clean energy’ brand Runa, Beyonce has added some stardust to cold pressed watermelon juice brand WTRMLN WTR, investing an undisclosed sum to take a "meaningful stake" in the three-year-old New York-based...
Establishing cellar doors in China to provide a winery experience directly to consumers is proving a successful formula for a South Australian wine company.
Rhythm Health believes its coconut-based kefir beverages and snacks can be the ‘natural successor’ to the current drinks for digestive health on shelves, because its products also tap into consumer demands such as dairy-free, gluten-free and no added...
Anheuser-Busch InBev has offered to sell SABMiller’s central and eastern European assets, as it seeks the European Commission’s approval of its acquisition of SABMiller.
