Sectors

Company to debut 'natural' energy ingredients in Anaheim

Company to debut 'natural' energy ingredients in Anaheim

By Hank Schultz

A company that got its start fighting cancer has moved into the natural area with the launch of three energy ingredients. Applied Food Sciences Inc. will unveil the ingredients at the Next Innovation Summit this week held in conjunction with the Natural...

KitKat launched its first boutique in Japan

'It is difficult to find shoddy things in Japanese stores'

Japan demands luxury look from packaging

By Rachel Arthur

Japan offers packaging companies an opportunity to develop more attractive products, with the importance of aesthetics built into its culture, according to market research agency Canadean.

Angry TATA instructs lawyers over Tetley tea slavery allegations

WORLD BANK INVESTMENT ARM 'TROUBLED' BY REPORTS OF CHILD TRAFFICKING ON PLANTATIONS

Angry TATA Global Beverages instructs lawyers over Tetley tea slavery allegations

By Ben BOUCKLEY

TATA Global Beverages is instructing defamation lawyers after a video documentary in The Guardian online claimed its Tetley tea brand is supplied by a plantation paying such pitiful wages that girls are driven into slavery.

Yves Rey of Danone France says the industry must unite to tackle food safety and security concerns.

GLOBAL FOOD SAFETY CONFERENCE 2014

Danone: How will we feed 9bn people?

By Jenni Spinner

A Danone France leader says providing a growing planet with a safe, sufficient food supply down the road is a challenge the industry must meet now.

If gluten-free bakery moves into mainstream retail space, careful considerations must be made, warn experts

Special Edition: Gluten-free

Riches in niches? The retail future of gluten-free

By Annie-Rose Harrison-Dunn

Should manufacturers look to move gluten-free products into the retail mainstream or does the segment’s future lie in its niche positioning?

UK wasn't ready for Upbeat 5-years ago: Volac chief

INSIDE...VOLAC

UK wasn't ready for Upbeat 5-years ago: Volac chief

By Mark ASTLEY

British consumers would “absolutely not” have been ready for a product like Upbeat - Volac's liquid whey protein concentrate, fruit juice hybrid - five-years ago, the company’s human nutrition chief has claimed.

A look at High Pressure Processing (HPP)

Meeting the demands for all-natural foods and beverages

By Manny Picciola, managing director, L.E.K. Consulting

Consumers have long held a desire for fresh, all-natural foods and beverages. Quality and safety are among the most important factors for the modern-day shopper.

‘Coke has mediocre PepsiCo on its heels’: Peltz’s withering verdict

'Pepsi's been outmaeuvered by coke, outshone by dr pepper' - crusading investor

‘Coke has mediocre PepsiCo on its heels’: Peltz’s withering verdict

By Ben BOUCKLEY

Nelson Peltz insists that Coke has PepsiCo on the back foot and says the latter is even outshone by Dr Pepper despite a stellar beverage portfolio including Gatorade, Tropicana and Mountain Dew.

'Rumble in the snack soda jungle': Peltz v. PepsiCo

'Rumble in the snack soda jungle': Peltz v. PepsiCo

By Ben BOUCKLEY

As crusading investor Nelson Peltz lets off another bomb in the Pepsi boardroom – this time in the form of a 37-page letter criticizing the firm’s snack/soda integration – we examine the arguments for and against any split.

What is gut health?  That's the blurry 800-pound gorilla in the room

Special edition: Pre & Probiotics

What is gut health? That's the blurry 800-pound gorilla in the room

By Hank Schultz

In discussing gut health it’s wise to keep in mind the words of the late United States Supreme Court justice Potter Stewart when discussing a 1964 obscenity case.  Pornography, Stewart said, was hard to pin down, but “I know it when I see it.”  So it...

Slimline beer bottle tops tempt brewers with cost savings

OPERATIONAL EFFICIENCY MONTH

Slimline beer bottle tops tempt brewers with cost savings

By Ben BOUCKLEY

German company Actega DS believes that breweries and soft drinks makers are only now becoming aware of the potential material savings that low gauge ‘crown corks’ or bottle tops can bring.

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