Sectors

Sauces and filling methods will change says E-Pak.

‘As US diets change, so will sauces, filling and packaging methods’

By Krys Beal

‘Liquid filling machines are used in a range of industries, but one of the biggest industries to utilize this equipment is the food industry. Many different types of foods and sauces need liquid filling machines that are capable of handling liquid products...

Volvic's 'find your volcano' campaign includes on-pack labels such as 'fearless' and 'brave'

News in brief

‘Find your volcano’: Volvic launches £2.2m new year campaign

By Rachel Arthur

Danone water brand Volvic is kicking off the new year with a marketing campaign that celebrates the brand’s volcanic heritage and ‘inspires the public to find their inner strength and achieve their goals in 2017’.

It's been an action-packed year for the beverage world. Here are some of the highlights. (Pic:iStock/marekuliasz)

The year that was: Headlines of 2016

By Rachel Arthur

From mergers and acquisitions to innovations in packaging and flavors, we take a look back over some of the headlines of 2016. 

Cider sales boom as festive early-adopters swap brands

This week Down Under

Cider sales boom as festive early-adopters swap brands

By RJ Whitehead

Cider is not only Australia’s fastest-growing alcoholic beverage by far, its consumption also spikes dramatically during the southern summer months, market research suggests.

FSSAI orders energy drinks to comply to regulations

India

FSSAI orders energy drinks to comply to regulations

By RJ Whitehead

India’s food regulator is gearing up to impose a limit on caffeine contained in energy drinks. From July 1, manufacturers will be compelled to comply with FSSAI regulations, according to a notification published last week.

Robots that brew beer, carbon neutral factories, and better tasting medicine... read on to see how the beverage industry has been innovating this year. Pic: iStock/stevanovicigor

6 beverage innovation highlights of 2016

By Rachel Arthur

It’s easy to be cynical about the term ‘innovation’ – a buzzword used by marketers in the hope of attracting attention in a crowded marketplace. But here we take a look at some of the products and projects from the beverage world in 2016 that we think...

© iStock/Piotr_Malczyk

2016: The year of the sugar tax

By Richard Whitehead, Elaine Watson, Will Chu, Niamh Michail, Louis Gore-Langton, Rachel Arthur

Debate around sugar taxes has hit the limelight this year, with the controversial topic grabbing headlines around the globe.  

Picture credit: BillerudKorsnäs

‘Biggest growth area for liquid packaging is southeast Asia’

BillerudKorsnäs to build ‘world’s largest’ packaging board machine for $622m

By Jenny Eagle

BillerudKorsnäs, which manufactures confectionery, snacks and beverage packaging, is investing  SEK 5.7bn ($622.25m) in a KM7 (Karton Machine) to produce liquid board, cartonboard and liner at its factory in Gruvön, Sweden, to start operations in Q1,...

Pic:iStock/nisimo

British gin exports to US rise 553% in the last decade

By Rachel Arthur

2016 has been a ‘record breaking year for UK gin’ with the spirit continuing to grow in popularity in the country. Meanwhile, the popularity of Downton Abbey and James Bond has helped boost exports to the US. 

Chinese sweetener prices rising at last after spate of plant closures

China direct

Chinese sweetener prices rising at last after spate of plant closures

By RJ Whitehead

After a year-long race to the bottom by Chinese manufacturers, acesulfame-K sweetener prices have grown steadily since May, with analysts expecting further increases then stabilisation as suppliers, including segment giant Anhui Jinhe, hold back on production.

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